WITHOUT PRIVATE CAR
Description of the tour
Learn the art of Brazilian cuisine with a real Chef. From feijoada, a traditional family dish similar to the cassoulet, tasted all over Brazil or the shrimp moqueca from Bahia, going by the making of cakes or brigadeiros (sweetness with chocolate), you will be able on returning home, to organize a Brazilian evening with not only typical dishes but also accompanied by the famous caipirinha, a Brazilian cocktail par excellence based on cachaça and lime but also other tropical fruits (in this case we speak of caipifruta).
Prices depend on the number of people and the season.